ORGANIC MULTIGRAIN BREAD
A special, finely balanced, organic wholegrain bread. The blend of four grains makes this aromatic bread particularly nutritious.
Cereals* (Wholegrain Rye* 27%, Wholegrain Oats* 61%, Wholegrain Barley Flakes* 6%, Wholegrain Wheat * 5%) Water, Natural Sourdough 26% (Wholegrain Rye*, Water) Salt, Yeast*. (* certified organic)
Allergy Advice: May contain traces of wheat and sweet lupin.
| Energy | 799 kJ / 189 kcal |
| Fat | 1,6 g |
| of which saturates | 0,2 g |
| Carbohydrate | 34 g |
| of which sugars | 2,2 g |
| Fibre | 8,3 g |
| Protein | 5,0 g |
| Salt | 0,98 g |
Our bread is vegan, lactose free and without the addition of preservatives and additives. When toasted tastes freshly baked.