A variety of wholegrain breads for smaller households or even for snacking.

Box  10x50g


Wholegrain Rye Bread
Wholegrain Rye 44%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Salt, Yeast.

Wholegrain Rye with Sunflower Seeds 
Wholegrain Rye 39%, Natural Sourdough 26% (Wholegrain Rye, Water) Sunflower Seeds 5%, Sugar Beet Syrup, Salt, Rye-Malt Extract, Yeast.

Linseed Bread
Wholegrain Rye 33%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Linseed 5%, Salt, Yeast.

Wholegrain Plus
Wholegrain Rye 33%, Water, Natural Sourdough 25% (wholegrain Rye, Water) Oat Bran 7%, Wheat Bran 3%, Salt, Yeast.

Wholegrain Oat Bread
Cereal content (Wholegrain Rye 20%, Wholegrain Rye 16%) Water, Natural Sourdough 25% (Wholegrain Rye, Water) Wheat Germ, Wheat Protein, Sweet Lupin, Sunflower Seeds, Salt, Yeast.

Wholegrain for Children
Cereal Content (Wholegrain Oats 22%, Wholegrain Rye 18%), Water, Natural Sourdough 23% (Wholegrain Rye, Water) Wheat germ 5%, Agave Syrup, Salt, Yeast.      

Allergy Advice: May contain traces of wheat and sweet lupin.

Rye Bread
Oat Bread
for Children
Energy752 kJ / 178 kcal843 kJ / 200 kcal818 kJ / 195 kcal740 kJ / 176 kcal805 kJ / 191 kcal847 kJ / 201 kcal
Fat1,2 g3,3 g3,3 g1,6 g3,1 g2,6 g
of which saturates    0,1 g0,3 g0,3 g0,2 g0,4 g0,3 g
Carbohydrate32 g32 g30 g29 g28 g33 g
of which sugars          1,6 g3,2 g1,6 g1,6 g2,4 g3,0 g
Fibre9,4 g9,3 g10 g10 g7,6 g8,0 g
Protein4,6 g5,4 g5,4 g5,6 g8,3 g6,7 g
Salt1,0 g0,98 g1,0 g1,0 g0,95 g1,1 g




Our bread is vegan, lactose free and without the addition of preservatives and additives. When toasted tastes freshly baked.