A pure wholegrain rye bread, rich in fibre without the need for additives or preservatives.
 

Box  10x50g

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Wholegrain Rye 44%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Salt, Yeast.

Allergy Advice: May contain traces of wheat and sweet lupin.

Energy 752 kJ / 178 kcal
Fat 1,2 g
of which saturates     0,1 g
Carbohydrate 32 g
of which sugars           1,6 g
Fibre 9,4 g
Protein 4,6 g
Salt 1,0 g

Our bread is vegan, lactose free and without the addition of preservatives and additives. When toasted tastes freshly baked.