WHOLE GRAIN RYE BREAD

Tasty and grainy
The authentic whole grain rye bread only with rye, water and salt.

Ingredients
Whole grain rye 53%, partly as natural sourdough, water, salt.

Nutritional analysis
per 100g:
Calorific value 816 kJ (193 kcal), protein 5 g, carbohydrates 36 g (including sugar 2 g), fat 1 g (including saturated fatty acids 0.1 g), fibre 9 g, sodium 0.41 g, bread exchange value (BE) 3.0

Allergy advice
May contain traces of wheat and lupin.

Packing sizes
500g, 375g und 250g